-1.29
Jun 21, 2014
Jul 7, 2004(22y)
Jul 7, 2027(315d)
Combat
Kills14
Losses44
Efficiency24%
ISK
Destroyed230.28m
Lost1.21b
ISK Eff.16%
Solo
Solo Kills7
Solo Ratio50%
Final Blows8
Points14
Other
NPC Losses1
NPC Loss Ratio2%
Avg Kills/Day0.00
ActivityInactive
Minmatar
Sebiestor
-1.29
Last Active
Jun 21, 2014
Birthday
Jul 7, 2004 (22 years old)
Next Birthday
Jul 7, 2027 (315 days)
Combat
Kills14
Losses44
Efficiency24%
Danger Ratio98%
ISK
Destroyed230.28m
Lost1.21b
ISK Efficiency16%
Balance-982770013
Solo
Solo Kills7
Solo Ratio50%
Final Blows8
Points14
Other
NPC Losses1
NPC Loss Ratio2%
Avg Kills/Day0.00
ActivityInactive
Nothing in the last 7d
Bio
'Know your enemy'
Ingredients
1 lb (455 g) lambs liver
1/4 lb (115 g) onions
6 ozs (170 g) white bread crumbs
4 tsp dried sage
1 beef OXO cube
Knob of butter for each faggot
1/2 pt (330 ml) water
Method
* Make your bread crumbs by putting the dried bread in the mixer on a high setting until you have fine bread crumbs.
* Put bread crumbs in large mixing bowl.
* Chop onions in the mixer and add to the mixing bowl, this can be as fine or as coarse to suit your own tastes.
* Chop the liver in the mixer and add to the mixing bowl, this can be as fine or as coarse to suit your own tastes.
* Add the sage and mix thoroughly.
* Shape the mixture into small balls (should make 8 to 10).
* Place in a greased ovenproof dish or tin.
* Put a small knob of butter on each faggot.
* Make stock with OXO (beef) cube and water.
Ingredients
1 lb (455 g) lambs liver
1/4 lb (115 g) onions
6 ozs (170 g) white bread crumbs
4 tsp dried sage
1 beef OXO cube
Knob of butter for each faggot
1/2 pt (330 ml) water
Method
* Make your bread crumbs by putting the dried bread in the mixer on a high setting until you have fine bread crumbs.
* Put bread crumbs in large mixing bowl.
* Chop onions in the mixer and add to the mixing bowl, this can be as fine or as coarse to suit your own tastes.
* Chop the liver in the mixer and add to the mixing bowl, this can be as fine or as coarse to suit your own tastes.
* Add the sage and mix thoroughly.
* Shape the mixture into small balls (should make 8 to 10).
* Place in a greased ovenproof dish or tin.
* Put a small knob of butter on each faggot.
* Make stock with OXO (beef) cube and water.
Dashboard
Stats
No activity in the last 90d
Last seen Jun 2014
Intel Profile
PlaystyleSolo (0 kills)
Avg Fleet: -